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Now accepting orders for July 4th – 5th home delivery.
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The Flank Steak, a lean and flavorful cut, is sourced from the lower abdominal muscles of grass-finished, pasture-raised cattle at Raised Wild Texas.
At Raised Wild Texas, every cut of beef reflects their commitment to sustainability, animal welfare, and producing the highest quality meat. Their grass-finished, pasture-raised approach ensures that every steak is flavorful, nutrient-dense, and free of harmful additives.
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