Bone Marrow - Canoe Cut (Beef) from $7.47 $12.59

Beef Short Ribs – Pasture-Raised from $43.52

Beef Liver – Nutrient-Dense, Pasture-Raised from $10.68

Stew Meat – Pasture-Raised and Versatile from $10.49

Osso Bucco – Grass-Finished Beef from $11.04

Seven Roast – Pasture-Raised and Grass-Finished from $38.00

Flat Iron Steak – Grass-Finished from $9.08

Beef Bacon Uncured Smoked – Brisket Cut $16.49

Bavette Steak – Bold, Tender, and Grass-Finished from $24.50