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Load image into Gallery viewer, Filet Mignon – Grass-Fed & Grass-Finished Tenderloin Steak
Load image into Gallery viewer, Filet Mignon – Grass-Fed & Grass-Finished Tenderloin Steak

Filet Mignon – Grass-Fed & Grass-Finished Tenderloin Steak

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100% grass-fed and grass-finished beef Texas-raised regenerative beef No hormones or antibiotics High-protein grass-fed steak

The Most Tender Grass-Fed Steak


The Filet Mignon is the most tender cut of beef — a small, precious portion of the tenderloin with a naturally buttery texture and mild, elegant flavor.
It’s the steak people reach for when they want something that feels truly special, yet simple and comforting on the plate.
Our Filet Mignon comes from Raised Wild Texas, where cattle are 100% grass-fed and grass-finished on regenerative pastures. Only a small amount of tenderloin comes from each animal, which is why this cut is always limited — and why it sells out quickly.
What Makes Filet Mignon Special
  • Unmatched tenderness: Cut from the tenderloin, the least-worked muscle, for a melt-in-your-mouth bite.
  • Subtle, delicate flavor: Mild and refined, perfect for simple seasoning or a favorite sauce.
  • Naturally lean: A leaner steak with plenty of protein and clean, grass-fed richness.
  • Small and special: Only a small portion of each animal becomes tenderloin — making each filet feel like a true treat.
  • Grass-finished quality: From cattle raised on native Texas forage with no grain, hormones, or antibiotics.
How to Cook Filet Mignon at Home
  • Pan-seared & oven-finished: Sear in a hot cast-iron skillet with butter, garlic, and herbs, then finish in the oven until just cooked through.
  • Grilled: Sear over high heat to build a crust, then move to indirect heat and cook to medium-rare or medium for the best texture.
  • Simple seasoning: Salt, pepper, and maybe a touch of garlic or fresh herbs are all it needs.
  • Finishing touches: Top with compound butter, a splash of pan juices, or a drizzle of reduction for a restaurant-style plate.
A Steak for Celebrations and Quiet Nights In
Filet Mignon is the cut families reach for on anniversaries, holidays, and birthdays — but it’s just as lovely on a quiet night in when you want dinner to feel peaceful, simple, and special. Pair it with roasted vegetables, a baked potato, or a simple salad, and you have a meal that feels like a gift.
Why Raised Wild Texas Filets Are Different
At Raised Wild Texas, cattle are raised on regenerative, chemical-free pastures and finished 100% on grass. They graze diverse native forage, drink clean water, and live in low-stress environments — no feedlots, no grain, no shortcuts.

That care shows up in every Filet Mignon: clean, honest flavor, a tender, satisfying bite, and a steak you can trace back to a real Texas rancher and herd.
  • No grain, hormones, or antibiotics — ever
  • Regenerative grazing that supports soil, wildlife, and land health
  • Beef you can feel good about feeding the people you love

WHY DFW FAMILIES TRUST ROCK FARMHOUSE
Small regenerative family farms in North Texas

Small Regenerative Farms

We partner with small, family-run farms using regenerative practices. Our purpose is simple: connect your family with nutrient-dense, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs grown right here in Texas.

Transparent local sourcing and quality for DFW families

Radical Transparency & Quality

You know where your raw milk, meats, and eggs come from, how they’re raised, and what’s in them. Every product we offer is chosen because it nourishes your family with clean, real ingredients.

Nourishing DFW families with real food

Nourishing Families, Body & Soul

Our focus is simple: real, high-quality protein and wholesome staples—raw milk, grass-fed meats, pasture-raised eggs, and more—that help families eat well, feel well, and build lifelong healthy habits.

Local delivery of pasture-raised food across Dallas–Fort Worth

Connecting Families to Real Food

We’re a husband-and-wife team serving families across Dallas–Fort Worth—bringing raw milk, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs to your doorstep with home delivery and local pickup so it’s easier to keep clean, nutrient-dense, pasture-raised food on the table.