Now accepting pre-orders for December 19th & 20th home delivery.

Load image into Gallery viewer, Brisket — 100% Grass-Fed & Grass-Finished

Brisket — 100% Grass-Fed & Grass-Finished

  • $80.05
1 in stock.


100% grass-fed and grass-finished beef Texas-raised regenerative beef No added hormones or antibiotics High-protein grass-fed beef

A Slow-Cooking Family Favorite


The Brisket from Raised Wild Texas isn’t just for pitmasters — it’s one of the most family-friendly, forgiving, and versatile cuts you can bring into your kitchen.
Whether you’re making Sunday dinner, meal prepping for the week, or cooking for a crowd, brisket delivers deep comfort-food flavor with very little work.
Sourced from 100% grass-fed and grass-finished cattle, this brisket cooks down into tender, juicy, pull-apart beef with rich Texas flavor — no smoker required.
Why Families Love Brisket
  • Amazing flavor without the effort: Low-and-slow cooking turns this hearty cut into buttery, melt-apart beef.
  • Not just for smoking: Oven-braised, slow cooker, Instant Pot — all deliver incredible results.
  • Feeds the whole family: A large cut perfect for gatherings or stretching across multiple meals.
  • Meal-prep superpower: One brisket becomes tacos, sandwiches, rice bowls, stir-fries, quesadillas, and more.
  • Grass-finished quality: Cleaner fat, deeper flavor, and nutrient-density your body can feel.
Easy Ways to Cook Brisket (No Smoker Needed)
  • Oven-Braised: Season, sear, add broth + onions, and braise at 300°F until tender.
  • Slow Cooker: Set it and forget it — 8–10 hours on low gives you fall-apart perfection.
  • Instant Pot: Ready in under two hours with deep, slow-cooked flavor.
  • Slice or shred: Enjoy as a classic roast, or repurpose into tacos, sliders, bowls, or soups.
Nutritional Benefits
  • High-quality protein: Supports strength, energy, and satiety.
  • Rich in minerals: Natural iron, zinc, and B vitamins from grass-finished beef.
  • Healthy fats: Supports hormone health and stable energy.
Why Raised Wild Texas Brisket Tastes Different
This brisket comes from cattle raised slowly and naturally on native Texas pasture — no grain, no hormones, no antibiotics. Regenerative grazing practices rebuild soil health, respect the land, and produce incredibly flavorful, nutrient-dense beef.

It’s brisket the way it should be — honest, clean, and deeply satisfying.

WHY DFW FAMILIES TRUST ROCK FARMHOUSE
Small regenerative family farms in North Texas

Small Regenerative Farms

We partner with small, family-run farms using regenerative practices. Our purpose is simple: connect your family with nutrient-dense, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs grown right here in Texas.

Transparent local sourcing and quality for DFW families

Radical Transparency & Quality

You know where your raw milk, meats, and eggs come from, how they’re raised, and what’s in them. Every product we offer is chosen because it nourishes your family with clean, real ingredients.

Nourishing DFW families with real food

Nourishing Families, Body & Soul

Our focus is simple: real, high-quality protein and wholesome staples—raw milk, grass-fed meats, pasture-raised eggs, and more—that help families eat well, feel well, and build lifelong healthy habits.

Local delivery of pasture-raised food across Dallas–Fort Worth

Connecting Families to Real Food

We’re a husband-and-wife team serving families across Dallas–Fort Worth—bringing raw milk, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs to your doorstep with home delivery and local pickup so it’s easier to keep clean, nutrient-dense, pasture-raised food on the table.