Now accepting pre-orders for January 2nd & 3rd home delivery.

Boneless Country Style Ribs (Sirloin Cut) – Pasture-Raised Heritage Pork

  • $7.14
1 in stock.

Local Pickup / Home Delivery Only

Pre-Orders Only
from Circle N Dairy in Gainesville, TX 
& delivered in partnership by ROCK Farmhouse

Limit: 6 Pints per Household

We work with small-scale, family-run farms — and a natural part of that commitment is that production is limited. As more families seek out raw milk from regenerative farms, we’ve set a 6-pint limit to help make sure every household has the opportunity to enjoy it.

Thank you for respecting the limits we have in place and for helping us make fresh, raw cream accessible to more families in our community.


Boneless Country Style Ribs (Sirloin Cut) from Prairie Farmstead are a flavorful and versatile cut of pork taken from the sirloin, known for its tender texture and rich marbling.

These ribs deliver robust flavor and are perfect for grilling, braising, or slow-cooking.


Why Choose Prairie Farmstead Pork?
  • Heritage Breed Pork: Sourced from Berkshire, Red Wattle, and Tamworth pigs, known for their exceptional flavor and tender meat.
  • Pasture-Raised: Pigs are raised on lush pastures, enjoying fresh air, sunlight, and natural foraging.
  • Non-GMO and Soy-Free: Raised on a clean diet free from soy, corn, and genetically modified ingredients.
  • Regenerative Practices: Sustainable farming methods that prioritize soil health and animal welfare.

How to Prepare Boneless Country Style Ribs

These sirloin-cut ribs are versatile and work well with various cooking methods. For grilling, season them with your favorite rub or marinade and cook over medium heat until juicy and caramelized. For braising or slow-cooking, combine them with aromatic spices, vegetables, and broth for tender, fall-apart meat.

Serve with barbecue sauce, roasted vegetables, or a fresh side salad for a satisfying meal.


The Prairie Farmstead Philosophy

At Prairie Farmstead, Chuck Trowbridge and his team are dedicated to raising animals responsibly and sustainably. By adhering to regenerative farming principles and focusing on pasture-raising heritage breeds, Prairie Farmstead ensures pork that is both flavorful and ethically sourced.


WHY DFW FAMILIES TRUST ROCK FARMHOUSE
Small regenerative family farms in North Texas

Small Regenerative Farms

We partner with small, family-run farms using regenerative practices. Our purpose is simple: connect your family with nutrient-dense, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs grown right here in Texas.

Transparent local sourcing and quality for DFW families

Radical Transparency & Quality

You know where your raw milk, meats, and eggs come from, how they’re raised, and what’s in them. Every product we offer is chosen because it nourishes your family with clean, real ingredients.

Nourishing DFW families with real food

Nourishing Families, Body & Soul

Our focus is simple: real, high-quality protein and wholesome staples—raw milk, grass-fed meats, pasture-raised eggs, and more—that help families eat well, feel well, and build lifelong healthy habits.

Local delivery of pasture-raised food across Dallas–Fort Worth

Connecting Families to Real Food

We’re a husband-and-wife team serving families across Dallas–Fort Worth—bringing raw milk, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs to your doorstep with home delivery and local pickup so it’s easier to keep clean, nutrient-dense, pasture-raised food on the table.