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Load image into Gallery viewer, Picnic Shoulder Steak – Heritage Pork, Pasture-Raised
Load image into Gallery viewer, Picnic Shoulder Steak – Heritage Pork, Pasture-Raised

Picnic Shoulder Steak – Heritage Pork, Pasture-Raised

  • $11.04
5 in stock.


The Picnic Shoulder Steak from Prairie Farmstead is a flavorful, well-marbled cut sourced from the lower shoulder of heritage breed pigs.

Known for its robust flavor and tender texture when cooked low and slow, this versatile steak is perfect for grilling, braising, or slow-roasting.


Why Choose Prairie Farmstead Pork?
  • Heritage Breed Pigs: Includes Berkshire, Red Wattle, and Tamworth breeds, prized for their rich, flavorful meat.
  • Pasture-Raised: Pigs roam freely on healthy pastures, enjoying fresh air and sunlight for optimal well-being and flavor.
  • Non-GMO and Soy-Free: Raised on a natural diet free from corn, soy, and genetically modified ingredients.
  • Regenerative Practices: Sustainable farming methods focus on improving soil health and supporting a balanced ecosystem.

How to Prepare Pork Picnic Shoulder Steak

This cut is versatile and benefits from a variety of cooking methods. For a classic preparation, marinate the steak and grill it over medium heat until perfectly caramelized. Alternatively, slow-braise it with aromatic herbs and vegetables for a tender, melt-in-your-mouth dish. The pork’s natural marbling ensures rich, juicy flavor no matter how you prepare it.

Pair it with roasted potatoes, sautéed greens, or a fresh side salad for a complete meal.


The Prairie Farmstead Philosophy

At Prairie Farmstead, Chuck Trowbridge and his team raise their pigs with care, adhering to regenerative farming principles that prioritize animal welfare and environmental health. Their focus on pasture-raising and sustainable practices ensures that each cut of pork reflects the highest quality and flavor.



WHY DFW FAMILIES TRUST ROCK FARMHOUSE
Small regenerative family farms in North Texas

Small Regenerative Farms

We partner with small, family-run farms using regenerative practices. Our purpose is simple: connect your family with nutrient-dense, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs grown right here in Texas.

Transparent local sourcing and quality for DFW families

Radical Transparency & Quality

You know where your raw milk, meats, and eggs come from, how they’re raised, and what’s in them. Every product we offer is chosen because it nourishes your family with clean, real ingredients.

Nourishing DFW families with real food

Nourishing Families, Body & Soul

Our focus is simple: real, high-quality protein and wholesome staples—raw milk, grass-fed meats, pasture-raised eggs, and more—that help families eat well, feel well, and build lifelong healthy habits.

Local delivery of pasture-raised food across Dallas–Fort Worth

Connecting Families to Real Food

We’re a husband-and-wife team serving families across Dallas–Fort Worth—bringing raw milk, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs to your doorstep with home delivery and local pickup so it’s easier to keep clean, nutrient-dense, pasture-raised food on the table.