At ROCK Farmhouse we are proud to offer the highest quality ingredients to our customers.
That's why we get excited about - Prairie Farmstead pasture raised eggs!
Finding clean farm fresh eggs is no easy task these days.
At Prairie Farmstead, their chickens are raised with care and allowed to roam free on lush green pastures, which results in eggs that are not only better for the chickens but also for our health.
These pasture raised eggs are soy-free, corn-free, non-GMO and are packed with essential nutrients like vitamins D and E, Omega-3 fatty acids, and protein.
To make the most of these delicious and healthy eggs, we recommend pairing them with Rehoboth Ranch pasture raised sausage or (Windy Meadows Family Farm Ground Chicken, Ground Chicken Breast, or Ground Country Sausage).
Like Prairie Farmstead, Rehoboth Ranch, Full Quiver Farms, Sandy Creek Dairy, and Windy Meadows Family Farm also believes in raising their animals humanely, with access to plenty of fresh air and sunshine. Their products contain no hormones or antibiotics.
One of our favorite recipes that combines the goodness of Prairie Farmstead pasture raised eggs is Mini Sausage Egg Muffins.
These savory muffins are packed with cooked sausage, Full Quiver Farms cheddar cheese, and hashbrowns, making them a complete and satisfying breakfast.
Plus, they're easy to make ahead of time, freeze well, and can be reheated in a matter of seconds in the microwave.
To make these Mini Sausage Egg Muffins:
Step 1: Simply preheat your oven to 350 degrees and spray a mini muffin tin with non-stick cooking spray.
Step 2: Brown the sausage in a pan and
Step 3: Set aside, then sauté chopped onions in the leftover grease.
Step 4: Divide frozen hash browns into each muffin tin section and combine the cooked sausage, onions, eggs, milk, and cheddar cheese in a bowl.
Step 5: Add a little salt and pepper to taste, then pour the mixture over the hash browns.
Step 6: Bake for 20 minutes and garnish with additional cheese, sausage, and parsley if desired.
These Mini Sausage Egg Muffins are just one of many delicious ways to enjoy Prairie Farmstead pasture raised eggs and Rehoboth Ranch pasture raised sausage.
Whether you're looking for a quick breakfast on-the-go or a leisurely brunch with friends and family, these high-quality ingredients will elevate your meal to the next level.
At ROCK Farmhouse, we're proud to support local farmers who prioritize animal welfare and sustainable farming practices.
By choosing Prairie Farmstead pasture raised eggs, Rehoboth Ranch pasture raised sausage (or Windy Meadows Family Farm pastured chicken) , and Full Quiver Farms Cheese you're not only supporting these farmers but also treating yourself to the best ingredients available.
Try them today and taste the difference for yourself!
Links to Ingredients:
Prairie Farmstead: Pasture Raised Eggs
Rehoboth Ranch: Breakfast Sausage, Smoked Bacon
Windy Meadows Family Farm: Country Sausage, Ground Chicken, Ground Chicken Breast
Full Quiver Farms: Cheddar Cheese, Colby Cheese, Pepper Jack Cheese, Feta Cheese
Sandy Creek Dairy Farm: Raw Milk
Thanks to Lisa Favre at Fun Money Mom. The information and inspiration of this blog was cited from:
Title: Egg Muffins with Sausage, Cheddar & Onion
Author: Lisa Favre
Date published: May 4, 2021
Website title: Fun Money Mom
URL: https://funmoneymom.com/egg-muffins-with-sausage-cheddar-onion/
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