Thanksgiving Turkey | Pasture-Raised

  • $85.00
9 in stock.

No Corn  ·  No Soy  ·  Non-GMO Feed

Our annual Thanksgiving turkeys are raised for us by Windy Meadows Family Farm, using the same pasture-based approach they use with the chickens many ROCK families already know.

The birds are raised on pasture and supplemented with feed that is non-GMO, soy-free, and corn-free.

For us, the important questions are simple: Who raised it? How was it raised? What was it fed? With Windy Meadows, we know the answers.

Reserve Your Bird

Thanksgiving Turkey Pre-Order

Price

$9.49/lb.

Expected Weight

Approximately 17–21 lbs.

Deposit

$85 non-refundable

Anticipated Delivery

November 11–13

Final weights will not be known until processing. Once we receive your turkey and confirm its exact weight, we will send an invoice for the remaining balance at $9.49 per pound. Your $85 deposit will be applied toward the final total.

Please Checkout Separately

Please purchase your Thanksgiving turkey separately from your regular ROCK order. Your turkey deposit should be the only item in your cart at checkout. If other products are included in the same transaction, those items will be removed and refunded so the turkey pre-order can be processed separately.

Before You Reserve

Turkey Size & Final Pricing

Windy Meadows is targeting an average processed weight of approximately 18 pounds this year. We expect most birds to fall somewhere between approximately 17 and 21 pounds, but the exact weight of each turkey cannot be known until processing.

Turkeys are priced at $9.49 per pound. An $85 non-refundable deposit reserves your bird. Once we know its exact processed weight, we will send you an invoice for the remaining balance and apply your deposit toward the total.

Please remember: the 17–21 lb. range is an estimate. These are individual pasture-raised birds, so final weights will vary.

Know Your Farmer. Honor the Food. Gather the Family.

Pasture-raised turkeys at Windy Meadows Family Farm

Raised on pasture by Windy Meadows Family Farm in Campbell, Texas.

From Pasture to Thanksgiving Table

How These Turkeys Are Raised

Pasture-Raised

Raised outdoors by Windy Meadows using the same pasture-based approach they use with their chickens.

No Corn or Soy

Their supplemental feed contains no corn and no soy.

Non-GMO Feed

Their supplemental feed is made with non-GMO ingredients.

Freshly Processed & Frozen

Processed shortly before our pickup from Windy Meadows and delivered frozen.

The Farmer Matters

A label can tell you something. Knowing the farmer tells you more.

Windy Meadows raises these turkeys using the same pasture-based approach they use for their chickens. The birds have access to pasture, and their supplemental feed is non-GMO and contains no soy or corn.

Those details matter. But so does knowing the people behind the food. Windy Meadows is a farm we know, work with, and trust, and that relationship is a large part of why these turkeys are part of ROCK Farmhouse each Thanksgiving.

Meet the Farm Partner
Mike and Connie Hale of Windy Meadows Family Farm

Windy Meadows Family Farm

Campbell, Texas

What began in 2001 as one family's desire to enjoy truly good chicken again grew into something much bigger.

Mike and Connie Hale built Windy Meadows alongside their eight children on 42 acres in East Texas. Over the years, many of those children have returned to the farm as adults, helping care for the birds, manage processing, serve customers, and carry the family's work into the next generation.

Their chickens are moved to fresh pasture every day, giving them new ground to forage while receiving carefully sourced non GMO feed. Processing takes place right on the farm in their USDA inspected facility, allowing the Hale family to remain closely involved from pasture to finished product.

For us, Windy Meadows represents what local food is supposed to feel like: a real family, deeply connected to their land and taking responsibility for the food they raise for other families.

Our Mission

To bring the farmer back into the family’s food story.

Long before food reaches our table, there was a person behind it. Someone tending the land, caring for animals, watching the weather, making decisions, and doing work most of us will never see.

Somewhere along the way, modern food made it easy for that person to disappear.

ROCK exists to bring that connection back.

We build real relationships with independent Texas farmers and small producers so the families we serve can know more than what is written on a label. They can know where their food came from, something about the people who raised it, and carry a little of that story home with them.

Because food was never meant to end as a product. It was meant to come home, gather people, and become part of a family’s story.