Now accepting pre-orders for December 5th & 6th home delivery.

Ribeye Steak (Boneless ) – 100% Grass-Fed & Grass-Finished

  • $39.90
  • $42.74
3 in stock.
100% grass-fed and grass-finished beef Texas-raised beef No added hormones or antibiotics Good source of protein
This boneless, grass-fed and grass-finished ribeye steak comes from our partner ranch Raised Wild Texas. It’s regeneratively raised on chemical-free pastures, richly marbled, and full of honest Texas flavor— delivered to Dallas–Fort Worth families through ROCK Farmhouse.
  • 100% grass-fed & grass-finished beef
  • Regeneratively raised at Raised Wild Texas on chemical-free pasture
  • Pasture-raised cattle on diverse, natural forage
  • Thick-cut steaks (about ¾–1 inch) for even cooking
  • Best for: grilling, cast-iron searing, or broiling
  • Flavor: bold, rich, buttery marbling with clean pasture-raised taste
  • No antibiotics, no added hormones, no grain — ever

What Makes This Cut Special

  • Exceptional marbling: Natural marbling melts during cooking for a juicy, tender bite.
  • Balanced tenderness: Comes from a section that pairs tenderness with rich, savory flavor.
  • True pasture flavor: Clean Texas pasture forage creates deep, honest flavor you won’t find in most grocery-store beef.
  • Nutrient-dense beef: A natural source of omega-3s, CLA, B vitamins, zinc, and iron from grass-finished Texas cattle.

Nutritional Benefits

  • High in protein to support strength, satiety, and blood sugar balance.
  • Rich in healthy fats that support brain, heart, and hormone health.
  • Natural source of B12 & B vitamins for energy and nervous system support.
  • Good source of iron and zinc for immune function and red blood cell production.

How to Cook This Cut

  • Grill: Season simply; grill over high heat for a charred crust and juicy interior.
  • Cast iron: Sear with butter, garlic, and rosemary for a restaurant-style finish.
  • Broil: Simple seasonings + high heat = perfect caramelization.
  • Sous vide: Cook to your preferred doneness, then finish with a very hot sear.

Why Raised Wild Texas Is Different

Raised Wild Texas raises cattle on chemical-free pastures using regenerative ranching practices that improve soil health, wildlife habitat, and land resilience year after year.
  • No grain, hormones, or antibiotics — ever
  • Cattle graze diverse forage on open pasture in Texas
  • Animals grow naturally at their own pace
  • Beef that’s better for the land and better for your family

WHY DFW FAMILIES TRUST ROCK FARMHOUSE
Small regenerative family farms in North Texas

Small Regenerative Farms

We partner with small, family-run farms using regenerative practices. Our purpose is simple: connect your family with nutrient-dense, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs grown right here in Texas.

Transparent local sourcing and quality for DFW families

Radical Transparency & Quality

You know where your raw milk, meats, and eggs come from, how they’re raised, and what’s in them. Every product we offer is chosen because it nourishes your family with clean, real ingredients.

Nourishing DFW families with real food

Nourishing Families, Body & Soul

Our focus is simple: real, high-quality protein and wholesome staples—raw milk, grass-fed meats, pasture-raised eggs, and more—that help families eat well, feel well, and build lifelong healthy habits.

Local delivery of pasture-raised food across Dallas–Fort Worth

Connecting Families to Real Food

We’re a husband-and-wife team serving families across Dallas–Fort Worth—bringing raw milk, grass-fed and grass-finished beef, pasture-raised chicken, pork, and eggs to your doorstep with home delivery and local pickup so it’s easier to keep clean, nutrient-dense, pasture-raised food on the table.