{"product_id":"bison-skirt-steak","title":"Bison Skirt Steak - Pasture Raised \u0026 Grass-Finished","description":"\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eGrass-Fed Bison Skirt Steak for Fajitas, Tacos \u0026amp; Sliced Steak Meals\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003ebison skirt steak\u003c\/strong\u003e from \u003cstrong\u003eBison Cove Ranch\u003c\/strong\u003e is a flavorful, quick-cooking red meat cut that works beautifully for fajitas, tacos, steak bowls, salads, and simple sliced steak dinners. \u003cbr\u003e\u003cbr\u003eIt has the familiar richness of beef-style red meat, with the clean finish and naturally leaner texture that grass-fed bison is known for.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBison Cove Ranch raises bison on Texas pasture using rotational grazing and thoughtful land stewardship practices. \u003cbr\u003e\u003cbr\u003eWe’re proud to offer this cut through ROCK Farmhouse because it gives Dallas–Fort Worth families a rare, high-quality red meat option from a ranch that cares about the land, the animals, and the quality of the food they provide.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Grass-fed bison skirt steak\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSource:\u003c\/strong\u003e Bison Cove Ranch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRaised in Texas:\u003c\/strong\u003e Bison raised on pasture with rotational grazing practices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Clean, rich, familiar red meat flavor similar to beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Naturally lean and flavorful; best sliced thin across the grain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e Fajitas, tacos, steak bowls, salads, lettuce wraps, and sliced steak dinners\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking style:\u003c\/strong\u003e Marinate if desired, cook hot and fast, rest, then slice across the grain\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Arrives frozen; keep frozen until ready to thaw and cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT BISON COVE RANCH ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Bison Cove Ranch\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eBison Cove Ranch is led by owner \u003cstrong\u003eSam Purdey\u003c\/strong\u003e and rancher \u003cstrong\u003eJoshua “Skeeter” Mitchell\u003c\/strong\u003e. Their ranching philosophy is built around quality over quantity, keeping the herd at a size the land can support instead of pushing the pasture beyond what it can responsibly carry.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eTheir bison are grass-fed and managed with rotational grazing principles, allowing the herd to move across pasture, graze, and naturally fertilize the land. This kind of thoughtful management supports the animals, the soil, and the long-term health of the ranch.\u003c\/div\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrass-fed bison\u003c\/strong\u003e raised on Texas pasture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRotational grazing\u003c\/strong\u003e guided by land stewardship principles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCareful herd management\u003c\/strong\u003e to help protect pasture health\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpecies-specific handling\u003c\/strong\u003e with respect for how bison naturally behave\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality over quantity\u003c\/strong\u003e approach to ranching\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES THIS BISON SKIRT STEAK DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes This Bison Skirt Steak Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraceable source:\u003c\/strong\u003e This skirt steak comes from Bison Cove Ranch, not an anonymous commodity meat supply.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised red meat:\u003c\/strong\u003e Bison are raised on grass and managed with rotational grazing practices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich, practical cut:\u003c\/strong\u003e Skirt steak is known for deep flavor and quick cooking, making it a helpful cut for busy family meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat with marinades:\u003c\/strong\u003e Skirt steak takes on flavor well from citrus, garlic, vinegar, herbs, and spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean ingredient:\u003c\/strong\u003e Just bison — no fillers, no added oils, and no unnecessary ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: FLAVOR \u0026 COOKING NOTES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eFlavor \u0026amp; Cooking Notes\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eBison skirt steak has a clean, rich red meat flavor that many families will find familiar if they already enjoy beef skirt steak. Because bison is naturally leaner than beef, this cut does best with a quick sear and careful slicing.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eFor the best texture, marinate if desired, cook hot and fast, let the steak rest, and slice it thinly across the grain. Slicing across the grain is especially important with skirt steak because it helps keep each bite tender.\u003c\/div\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMarinate if desired:\u003c\/strong\u003e Lime, vinegar, olive oil, garlic, herbs, and warm spices all work well.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook hot and fast:\u003c\/strong\u003e Grill, cast iron, or broil for a quick sear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAvoid overcooking:\u003c\/strong\u003e Bison is lean and can dry out when cooked too long.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRest before slicing:\u003c\/strong\u003e Let the steak sit for a few minutes after cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlice across the grain:\u003c\/strong\u003e Thin slices across the grain help keep skirt steak tender.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: SIMPLE WAYS TO USE BISON SKIRT STEAK ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eSimple Ways to Use Bison Skirt Steak\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eBison skirt steak is one of the easiest steak cuts to turn into a family meal. Cook it quickly, slice it thin, and use it for dinner, leftovers, lunch bowls, or breakfast the next morning.\u003c\/div\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBison fajitas:\u003c\/strong\u003e Slice thin and serve with peppers, onions, tortillas, salsa, and avocado.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteak tacos:\u003c\/strong\u003e Add lime, cilantro, onions, and your favorite toppings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteak bowls:\u003c\/strong\u003e Serve over rice, potatoes, greens, or roasted vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteak salads:\u003c\/strong\u003e Slice thin over greens with avocado, eggs, or roasted vegetables.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLettuce wraps:\u003c\/strong\u003e Pair with crunchy vegetables, herbs, and a simple sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteak and eggs:\u003c\/strong\u003e Use leftovers with pasture-raised eggs for a hearty breakfast.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY IT FITS ROCK FARMHOUSE ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy It Fits ROCK Farmhouse\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eAt ROCK Farmhouse, we are careful about the farms and ranches we partner with. We look for producers who care about more than production alone — people who think about the land, the animals, the quality of the food, and the families who will eventually serve it at home.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBison Cove Ranch stood out because their values and practices align with the kind of food system we want to support. This grass-fed bison skirt steak gives Dallas–Fort Worth families another clean, pasture-raised red meat option from a ranch we are proud to stand behind.\u003c\/div\u003e\n\u003c!-- ===== SECTION: PRODUCT SUMMARY ===== --\u003e\n\u003c\/div\u003e","brand":"Bison Cove Ranch","offers":[{"title":".80 lbs. - (Bison Cove Ranch)","offer_id":49083392688380,"sku":null,"price":20.4,"currency_code":"USD","in_stock":false},{"title":"2.2 lbs. - (Bison Cove Ranch)","offer_id":49024099713276,"sku":null,"price":54.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/WWW.ROCKFARMHOUSE.COM_76.png?v=1777222557","url":"https:\/\/rockfarmhouse.com\/products\/bison-skirt-steak","provider":"ROCK Farmhouse","version":"1.0","type":"link"}