{"title":"Prairie Farmstead | Pasture-Raised Eggs \u0026 Pork | ROCK Farmhouse","description":"","products":[{"product_id":"pasture-raised-eggs-no-soy-no-corn-non-gmo-dallas-fort-worth","title":"Eggs | Dozen | Pasture-Raised | Non-GMO | No Corn | No Soy","description":"\u003cstyle\u003e\n  .rf-product-intro,\n  .rf-product-intro * {\n    box-sizing: border-box;\n  }\n\n  .rf-product-intro {\n    margin: 0 0 22px;\n    color: #25241F;\n  }\n\n  .rf-product-intro p {\n    margin: 0 0 15px;\n    font-size: 14px;\n    line-height: 1.7;\n  }\n\n  .rf-product-intro p:last-child {\n    margin-bottom: 0;\n  }\n\n  .rf-product-intro strong {\n    font-weight: 600;\n    color: #25241F;\n  }\n\n  .rf-product-intro .rf-farm-name {\n    color: #6B7A40;\n    font-weight: 600;\n  }\n\u003c\/style\u003e\n\n\u003cdiv class=\"rf-product-intro\"\u003e\n\n  \u003cp\u003e\n    Raised by Chuck Trowbridge at\n    \u003cspan class=\"rf-farm-name\"\u003e\n      Prairie Farmstead in Sherman, Texas,\n    \u003c\/span\u003e\n    these hens live outdoors on pasture in mobile coops that are moved\n    regularly across open fields. They receive\n    \u003cstrong\u003enon-GMO feed made without corn or soy.\u003c\/strong\u003e\n  \u003c\/p\u003e\n\n  \u003cp\u003e\n    \u003cstrong\u003eThe eggs are left unwashed,\u003c\/strong\u003e\n    so the shell's natural protective bloom remains intact when you receive them.\n  \u003c\/p\u003e\n\n  \u003cp\u003e\n    Yolk color can naturally vary with season, forage, weather, and the\n    individual hen. A darker yolk alone does not tell you how an egg was raised,\n    which is why we look first at the farm, the feed, and the person responsible\n    for the flock.\n  \u003c\/p\u003e\n\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"1 Dozen Eggs | Prairie Farmstead","offer_id":44476238987516,"sku":null,"price":8.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/ROCKFarmhouse_PrairieFarmstead_NonGMO_PastureRaised_Eggs_SoyFree_CornFree.png?v=1716138955"},{"product_id":"bacon-uncured-smoked-sugar-free-dallas-fort-worth-regenerative-pasture-raised","title":"Pasture-Raised Bacon (Uncured Smoked) – Sugar-Free","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-limit-box {\n  background-color: #fff9f3;\n  border: 2px solid #6b7a40;\n  border-radius: 14px;\n  padding: 16px 18px;\n  margin: 25px 0;\n  text-align: left;\n  box-shadow: 0 2px 8px rgba(0,0,0,0.06);\n}\n\n.rf-limit-heading {\n  color: #6b7a40;\n  font-weight: 700;\n  font-size: 1.1rem;\n  margin-bottom: 8px;\n  text-align: center;\n}\n\n.rf-limit-text {\n  font-size: 0.95rem;\n  color: #333;\n  line-height: 1.6;\n  margin: 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"rf-limit-box\"\u003e\n\u003ch3 class=\"rf-limit-heading\"\u003ePurchase Limit\u003c\/h3\u003e\n\u003cp class=\"rf-limit-text\"\u003eDue to high demand and limited supply, this product is limited to \u003cstrong\u003e2 per household per ordering cycle\u003c\/strong\u003e. This helps ensure more families have the opportunity to enjoy it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eUncured Smoked Bacon, Clean \u0026amp; Deeply Savory\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003euncured, sugar-free smoked bacon\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is our most popular pork product — and it tends to sell out quickly. It’s rich, savory, and satisfying, with clean ingredients that let the quality of the pork and the smoke do the work.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eMade simply and intentionally, this bacon delivers everything people love about bacon without unnecessary additives or sweetness. It’s a staple for families who want real flavor and real food.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Uncured, smoked bacon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Savory, smoky, and not sweet\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSugar-free\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Pork, water, sea salt, cultured celery powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with space to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES IT DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy This Bacon Is Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean ingredient list:\u003c\/strong\u003e Just four ingredients — nothing artificial.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo added sugar:\u003c\/strong\u003e Savory bacon without sweetness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUncured:\u003c\/strong\u003e Preserved using cultured celery powder instead of synthetic nitrates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuality pork:\u003c\/strong\u003e Pasture-raised heritage pork brings depth of flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO USE IT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Enjoy Uncured Smoked Bacon\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eCook slowly over medium heat to render the fat and develop a crisp, savory finish. This bacon shines at breakfast, but it’s just as good wrapped around vegetables, added to salads, or used to build flavor in soups and skillet meals.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBecause it’s not sweet, it pairs especially well with eggs, potatoes, greens, and simple, savory dishes.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat care shows up clearly in this bacon — honest ingredients, thoughtful processing, and flavor that keeps families coming back.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca href=\"\/pages\/prairie-farmstead\" class=\"btn\" style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".90 lbs. - (Prairie Farmstead)","offer_id":48719222374652,"sku":null,"price":18.94,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":46196636287228,"sku":null,"price":18.99,"currency_code":"USD","in_stock":true},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":48801788068092,"sku":null,"price":20.8,"currency_code":"USD","in_stock":false},{"title":"1.2 lbs. - (Prairie Farmstead)","offer_id":48801788100860,"sku":null,"price":22.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_8.jpg?v=1736282883"},{"product_id":"pork-tenderloin-pasture-raised-dallas-fort-worth-regenerative","title":"Whole Pork Tenderloin","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eWhole Pork Tenderloin, Naturally Tender \u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003ewhole pork tenderloin\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is one of the most tender and elegant cuts of pork you can buy. It comes from the long, narrow muscle along the backbone — a muscle that does very little work, which is why the texture is so soft and smooth.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eLean, mild, and exceptionally tender, this cut is well-suited for simple preparations that let the quality of the pork shine. It’s a favorite for both quick meals and more intentional dinners.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Whole pork tenderloin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Extremely tender and lean\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with space to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES IT SPECIAL ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes the Pork Tenderloin Special\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOften called the “filet mignon of pork”:\u003c\/strong\u003e Not because it’s fancy, but because it’s naturally tender.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick-cooking:\u003c\/strong\u003e Cooks faster than most pork cuts and doesn’t need long braising.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild, clean flavor:\u003c\/strong\u003e A great canvas for herbs, marinades, or simple seasoning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLimited availability:\u003c\/strong\u003e Only two tenderloins per hog.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: COOKING NOTES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eCooking Notes\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003eBest cooked to medium or medium-rare, then rested briefly\u003c\/li\u003e\n\u003cli\u003eExcellent roasted whole, grilled, or sliced into medallions\u003c\/li\u003e\n\u003cli\u003eAvoid overcooking to preserve tenderness\u003c\/li\u003e\n\u003cli\u003ePairs well with simple sides, sauces, or seasonal vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThis is a cut that rewards gentle handling and simple preparation — perfect when you want a refined meal without complicated techniques.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBy keeping pigs on pasture and avoiding chemical shortcuts, Prairie Farmstead produces pork that reflects care from the land all the way to your table.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".60 lbs. - (Prairie Farmstead)","offer_id":50894855799036,"sku":null,"price":14.94,"currency_code":"USD","in_stock":false},{"title":".70 lbs. - (Prairie Farmstead)","offer_id":49161538732284,"sku":null,"price":16.87,"currency_code":"USD","in_stock":false},{"title":".80 lbs. - (Prairie Farmstead)","offer_id":48011838030076,"sku":null,"price":18.69,"currency_code":"USD","in_stock":false},{"title":".90 lbs. - (Prairie Farmstead)","offer_id":46204723953916,"sku":null,"price":18.99,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":48267598266620,"sku":null,"price":19.94,"currency_code":"USD","in_stock":false},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":48011838062844,"sku":null,"price":21.84,"currency_code":"USD","in_stock":false},{"title":"1.2 lbs. - (Prairie Farmstead)","offer_id":48011838095612,"sku":null,"price":23.74,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Whole_Tenderloin_Praire_Farmstead_Pasture_Raised.png?v=1727827005"},{"product_id":"boston-pork-butt","title":"Boston Pork Butt – Pasture-Raised \u0026 Heritage Breed","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-highlight-box {\n  background-color: #f6f8f2;\n  border: 2px solid #6b7a40;\n  border-radius: 14px;\n  padding: 16px 18px;\n  margin: 25px 0;\n  text-align: left;\n  box-shadow: 0 2px 8px rgba(0,0,0,0.06);\n}\n\n.rf-highlight-heading {\n  color: #6b7a40;\n  font-weight: 700;\n  font-size: 1.1rem;\n  margin-bottom: 8px;\n  text-align: center;\n}\n\n.rf-highlight-text {\n  font-size: 0.95rem;\n  color: #333;\n  line-height: 1.6;\n  margin: 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"rf-highlight-box\"\u003e\n\u003ch3 class=\"rf-highlight-heading\"\u003eBest Cut for Pulled Pork\u003c\/h3\u003e\n\u003cp class=\"rf-highlight-text\"\u003eBoston pork butt is the classic, go-to cut for pulled pork. It’s forgiving, hard to overcook, and ideal for slow cookers, ovens, or smokers. One roast typically provides multiple meals and freezes well after cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eBoston Pork Butt, The Gold Standard for Pulled Pork\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThe \u003cstrong\u003eBoston pork butt\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is cut from the upper shoulder and is widely considered the \u003cstrong\u003ebest cut of pork for pulled pork\u003c\/strong\u003e. \u003cbr\u003e\u003cbr\u003eRichly marbled and deeply flavorful, this roast shines when cooked low and slow.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eDespite the name, this cut has nothing to do with the rear of the animal. \u003cbr\u003e\u003cbr\u003eInstead, it’s a hardworking muscle with just the right balance of fat and meat — which makes it \u003cstrong\u003eforgiving, flavorful, and hard to mess up\u003c\/strong\u003e.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Upper shoulder (Boston butt)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e pulled pork, carnitas, slow roasts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooking methods:\u003c\/strong\u003e slow cooker, oven, smoker\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e rich, savory, and deeply satisfying\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat for leftovers:\u003c\/strong\u003e one roast, multiple meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY IT'S POPULAR ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy This Cut Is So Popular with Cooks\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eForgiving:\u003c\/strong\u003e Long cooking times make it more tender, not less.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile:\u003c\/strong\u003e Use for pulled pork, tacos, bowls, sandwiches, or freezer meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat value:\u003c\/strong\u003e A practical way to feed a family (and have leftovers).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent results:\u003c\/strong\u003e A reliable roast for beginners and seasoned cooks alike.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY PRAIRIE FARMSTEAD ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy Choose Prairie Farmstead Pork\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegeneratively raised:\u003c\/strong\u003e Focused on soil health and animal welfare\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO COOK ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Cook a Boston Pork Butt\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eSeason simply with salt and spices, then cook low and slow until fork-tender. This cut is ideal for overnight slow cooking, weekend smoking, or hands-off oven roasting.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eOnce cooked, shred and enjoy right away — or portion and freeze for easy future meals.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize animal welfare, soil health, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThis Boston butt reflects that care — honest food, raised well, meant to nourish families over more than one meal.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"1.8 lbs. - (Prairie Farmstead)","offer_id":47245702463740,"sku":null,"price":22.18,"currency_code":"USD","in_stock":false},{"title":"1.9 lbs. - (Prairie Farmstead)","offer_id":46555310555388,"sku":"","price":23.38,"currency_code":"USD","in_stock":false},{"title":"2.0 lbs. - (Prairie Farmstead)","offer_id":49247251169532,"sku":null,"price":28.68,"currency_code":"USD","in_stock":false},{"title":"2.1 lbs. - (Prairie Farmstead)","offer_id":46373899829500,"sku":"","price":25.78,"currency_code":"USD","in_stock":false},{"title":"2.2 lbs. - (Prairie Farmstead)","offer_id":47245709148412,"sku":null,"price":26.98,"currency_code":"USD","in_stock":false},{"title":"2.3 lbs. - (Prairie Farmstead)","offer_id":47245709181180,"sku":null,"price":28.18,"currency_code":"USD","in_stock":true},{"title":"2.4 lbs. - (Prairie Farmstead)","offer_id":46204887990524,"sku":null,"price":29.38,"currency_code":"USD","in_stock":false},{"title":"2.5 lbs. - (Prairie Farmstead)","offer_id":47204991697148,"sku":null,"price":30.57,"currency_code":"USD","in_stock":false},{"title":"2.6 lbs. - (Prairie Farmstead)","offer_id":46373899862268,"sku":"","price":31.77,"currency_code":"USD","in_stock":false},{"title":"2.7 lbs. - (Prairie Farmstead)","offer_id":47245714063612,"sku":null,"price":32.97,"currency_code":"USD","in_stock":false},{"title":"2.8 lbs. - (Prairie Farmstead)","offer_id":46373899895036,"sku":"","price":34.17,"currency_code":"USD","in_stock":false},{"title":"2.9 lbs. - (Prairie Farmstead)","offer_id":47059732496636,"sku":null,"price":35.37,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_9.jpg?v=1736290687"},{"product_id":"patties-breakfast-sausage-mild","title":"Mild Breakfast Sausage Patties – Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eMild Breakfast Sausage Patties, Ready When You Are\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThese \u003cstrong\u003emild breakfast sausage patties\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e are made from the same pasture-raised, regeneratively raised pork as our ground breakfast sausage — simply pre-formed for convenience. They deliver the same familiar, classic flavor in an easy, ready-to-cook format.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eIf you want a dependable breakfast option that cooks quickly and works with just about anything, these patties are a simple solution.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Mild breakfast sausage patties\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Classic, balanced, and family-friendly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePre-formed:\u003c\/strong\u003e Ready to cook — no shaping needed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Prairie Farmstead pasture-raised pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple ingredients:\u003c\/strong\u003e No artificial additives or fillers\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY THESE PATTIES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy These Breakfast Patties Work So Well\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSame trusted sausage:\u003c\/strong\u003e Just shaped for convenience.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild seasoning:\u003c\/strong\u003e Complements eggs, potatoes, and pancakes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick and easy:\u003c\/strong\u003e Perfect for busy mornings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConsistent results:\u003c\/strong\u003e Even cooking, every time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO USE ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Use Breakfast Sausage Patties\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eCook in a skillet over medium heat until browned and cooked through. Serve alongside eggs and toast, layer into breakfast sandwiches, or add to breakfast bowls for a filling start to the day.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBecause the flavor is mild and familiar, these patties are especially popular with kids and a reliable choice for family breakfasts.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat care carries through to these patties — honest ingredients, dependable flavor, and pork raised the right way.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".90 lbs. - (Prairie Farmstead)","offer_id":48801939489020,"sku":null,"price":14.24,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":46205029155068,"sku":null,"price":14.99,"currency_code":"USD","in_stock":true},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":48625814372604,"sku":null,"price":16.66,"currency_code":"USD","in_stock":true},{"title":"1.2 lbs. - (Prairie Farmstead)","offer_id":48625814405372,"sku":null,"price":17.49,"currency_code":"USD","in_stock":true},{"title":"1.3 lbs. - (Prairie Farmstead)","offer_id":48625814438140,"sku":null,"price":18.21,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_12.jpg?v=1736296321"},{"product_id":"bratwurst","title":"Bratwurst – Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eBratwurst, Juicy, Mild \u0026amp; Classic\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003ebratwurst\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is a traditional, mild sausage made with pasture-raised pork and a simple blend of seasonings. \u003cbr\u003e\u003cbr\u003eIt’s juicy, savory, and familiar — the kind of sausage that works just as well for a backyard grill-out as it does for a quick weeknight dinner.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eClean ingredients and high-quality pork make all the difference here. \u003cbr\u003e\u003cbr\u003eWithout heavy fillers or artificial flavors, the natural flavor of the pork comes through clearly, giving this bratwurst a balanced, satisfying bite.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Traditional pork bratwurst\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Mild, savory, and family-friendly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Prairie Farmstead pasture-raised pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple ingredients:\u003c\/strong\u003e No artificial additives or shortcuts\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES IT DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes This Bratwurst Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean pork flavor:\u003c\/strong\u003e Pasture-raised pork creates a richer, more natural taste.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild seasoning:\u003c\/strong\u003e Balanced spices that don’t overpower the meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eJuicy texture:\u003c\/strong\u003e Well-made sausage that stays moist when cooked properly.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with intention:\u003c\/strong\u003e Crafted simply, without industrial fillers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO ENJOY ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Enjoy Bratwurst\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eBratwurst is easy to prepare and forgiving to cook. Grill over medium heat until browned and cooked through, or pan-sear on the stovetop for a quick meal.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eFor a classic approach, simmer gently with onions (and beer, if you like) before finishing on the grill. Serve in a bun, alongside sauerkraut or roasted vegetables, or sliced into a simple skillet meal.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat commitment results in pork that’s honest, flavorful, and well-suited to the kinds of meals families actually cook and enjoy.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":46893090439420,"sku":null,"price":13.99,"currency_code":"USD","in_stock":false},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":46205085090044,"sku":"","price":15.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Bratwurst_Prairie_Farmstead_Pasture_Raised_Non_GMO.png?v=1727825195"},{"product_id":"pork-spare-ribs-1","title":"Baby Back Ribs – Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eBaby Back Ribs, Tender, Lean \u0026amp; Easy to Love\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThese \u003cstrong\u003ebaby back ribs\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e are cut from the upper part of the hog’s ribcage near the backbone. \u003cbr\u003e\u003cbr\u003eThey’re known for their \u003cstrong\u003etender, lean meat\u003c\/strong\u003e, shorter curved bones, and a cook that’s a little more predictable than larger rib cuts.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eIf you want ribs that feel familiar and cook up beautifully on the grill, in the oven, or in the smoker, baby backs are a reliable choice — especially when they come from pasture-raised, heritage pigs.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Baby back pork ribs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Tender and lean with great flavor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCook time:\u003c\/strong\u003e Typically quicker than larger rib cuts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Raised outdoors with fresh air, sunlight, and forage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES THEM DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes Prairie Farmstead Baby Backs Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeritage breeds:\u003c\/strong\u003e Known for better flavor and texture than conventional pork.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised life:\u003c\/strong\u003e Outdoors on pasture, with room to roam and natural behaviors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean feed:\u003c\/strong\u003e No corn, soy, or genetically modified ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegenerative practices:\u003c\/strong\u003e Farming that prioritizes soil health and long-term stewardship.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: COOKING NOTES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Prepare Baby Back Ribs\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eBaby back ribs are a great match for simple seasoning and slow, steady heat. A dry rub and a low-and-slow cook on the grill, in the oven, or in a smoker brings out their tenderness and flavor.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eIf you like sauce, brush on your favorite BBQ sauce during the last 10–15 minutes of cooking to keep it from burning. Serve alongside coleslaw, baked beans, roasted vegetables, or whatever sides you already love.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize animal welfare, soil health, and sustainable farming.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eIt’s pork raised with care and intention — the kind of food that connects you back to the land and the people behind it.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca href=\"\/pages\/prairie-farmstead\" class=\"btn\" style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"0.80 lbs. - (Prairie Farmstead)","offer_id":49161549054204,"sku":null,"price":16.14,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":48267577688316,"sku":null,"price":18.89,"currency_code":"USD","in_stock":false},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":48801926971644,"sku":null,"price":20.13,"currency_code":"USD","in_stock":false},{"title":"1.2 lbs. - (Prairie Farmstead)","offer_id":47294686363900,"sku":null,"price":21.24,"currency_code":"USD","in_stock":false},{"title":"1.3 lbs. - (Prairie Farmstead)","offer_id":49161549086972,"sku":null,"price":22.94,"currency_code":"USD","in_stock":false},{"title":"1.5 lbs. - (Prairie Farmstead)","offer_id":48719228207356,"sku":null,"price":23.23,"currency_code":"USD","in_stock":false},{"title":"1.6 lbs. - (Prairie Farmstead)","offer_id":46893240090876,"sku":null,"price":24.73,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Untitled_design_96.png?v=1727818085"},{"product_id":"spicy-breakfast-sausage-ground","title":"Spicy Breakfast Sausage – Ground, Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003cp\u003eSpicy Breakfast Sausage from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e brings a bold, flavorful kick to your morning meals.\u003c\/p\u003e\n\u003cp\u003eMade with high-quality, pasture-raised pork and a blend of carefully selected spices, this ground sausage delivers a perfect balance of heat and savory flavor.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch5 style=\"font-weight: bold; margin-bottom: 1em;\"\u003eWhy Choose Prairie Farmstead Sausage?\u003c\/h5\u003e\n\u003cul style=\"list-style-type: disc; padding-left: 20px; margin-top: 1em; margin-bottom: 1.5em;\"\u003e\n\u003cli style=\"margin-bottom: 0.5em;\"\u003e\n\u003cstrong\u003eHeritage Breed Pork:\u003c\/strong\u003e Sourced from Berkshire, Red Wattle, and Tamworth pigs, known for their rich flavor and superior quality.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 0.5em;\"\u003e\n\u003cstrong\u003ePasture-Raised:\u003c\/strong\u003e Pigs roam freely outdoors, enjoying fresh air, sunlight, and healthy pastures.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 0.5em;\"\u003e\n\u003cstrong\u003eNon-GMO and Soy-Free:\u003c\/strong\u003e Raised on a clean, natural diet free from soy, corn, and genetically modified ingredients.\u003c\/li\u003e\n\u003cli style=\"margin-bottom: 0.5em;\"\u003e\n\u003cstrong\u003eRegenerative Farming Practices:\u003c\/strong\u003e Sustainable methods ensure the highest quality pork while prioritizing soil health and animal welfare.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003ch5 style=\"font-weight: bold; margin-bottom: 1em;\"\u003eHow to Use Spicy Breakfast Sausage\u003c\/h5\u003e\n\u003cp\u003eThis ground sausage is versatile and easy to cook, perfect for adding bold flavor to your favorite breakfast dishes. Use it in breakfast burritos, sausage patties, or skillet scrambles with eggs and vegetables. Its spicy kick also makes it a great addition to casseroles, soups, or pasta dishes.\u003c\/p\u003e\n\u003cp\u003eWith its ground format, this sausage is ready to inspire creativity in the kitchen, whether you're crafting hearty breakfasts or spicing up dinner recipes.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch5 style=\"font-weight: bold; margin-bottom: 1em;\"\u003eThe Prairie Farmstead Philosophy\u003c\/h5\u003e\n\u003cp\u003eAt Prairie Farmstead, \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e and his team are dedicated to raising animals with care and adhering to sustainable farming practices. By focusing on pasture-raising and regenerative agriculture, Prairie Farmstead produces pork that is flavorful, clean, and thoughtfully raised.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca href=\"\/pages\/prairie-farmstead\" class=\"btn\" style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".90 lbs. - (Prairie Farmstead)","offer_id":50895388442876,"sku":null,"price":10.92,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":46555232633084,"sku":"","price":11.49,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_16.jpg?v=1736306212"},{"product_id":"chorizo-ground","title":"Chorizo – Ground, Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eChorizo, Made the Old-Fashioned Way\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003ePrairie Farmstead chorizo\u003c\/strong\u003e is made from \u003cstrong\u003epasture-raised, regeneratively raised pork\u003c\/strong\u003e and seasoned with \u003cstrong\u003eorganic spices\u003c\/strong\u003e. It’s bold and flavorful without the “mystery ingredients” that show up in a lot of grocery-store chorizo.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThink of it as a clean, farm-made staple you can keep on hand for fast, satisfying meals — breakfast tacos, taco bowls, chorizo queso, skillet hash, or simple scrambled eggs.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Prairie Farmstead pasture-raised pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Organic spices (flavor-forward, not filler-heavy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest for:\u003c\/strong\u003e breakfast tacos, eggs, queso, taco meat, soups, and skillet meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Raised outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES IT DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes This Chorizo Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eReal pork you can trace:\u003c\/strong\u003e Made from Prairie Farmstead pork, raised with care on pasture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrganic spices:\u003c\/strong\u003e Seasoned intentionally for flavor — without relying on artificial additives.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCleaner ingredient approach:\u003c\/strong\u003e No “processed sausage” taste — just rich pork and classic chorizo seasoning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFarm-made staple:\u003c\/strong\u003e A simple way to add a lot of flavor to everyday meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO USE IT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Cook \u0026amp; Use Chorizo\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrown it in a skillet:\u003c\/strong\u003e Cook over medium heat until fully cooked, then use as a base for tacos or bowls.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast tacos:\u003c\/strong\u003e Stir into scrambled eggs with potatoes or peppers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQueso upgrade:\u003c\/strong\u003e Brown first, then fold into queso for a crowd-pleaser.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOne-pan dinner:\u003c\/strong\u003e Cook with onions, peppers, and potatoes for an easy skillet meal.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat care shows up in the final product — not just in flavor, but in the confidence of knowing where your food came from and how it was made.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"0.90 lbs. - (Prairie Farmstead)","offer_id":47294847779068,"sku":null,"price":11.39,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":46555241218300,"sku":null,"price":12.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Chorizo_Ground_Prairie_Farmstead_Pasture_Raised.png?v=1727825776"},{"product_id":"breakfast-sausage-links-mild","title":"Breakfast Sausage Links – Mild, Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eBreakfast Sausage Links, Simple \u0026amp; Familiar\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThese \u003cstrong\u003ebreakfast sausage links\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e are made to be an easy, dependable staple for the morning table. \u003cbr\u003e\u003cbr\u003eThey have a mild, classic flavor that pairs well with eggs, pancakes, and everything else that shows up at breakfast.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eMade from pasture-raised, regeneratively raised pork and a simple blend of seasonings, this is breakfast sausage the way it used to be — straightforward, satisfying, and easy to enjoy.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Mild breakfast sausage links\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Classic and family-friendly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Prairie Farmstead pasture-raised pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with space to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple ingredients:\u003c\/strong\u003e Just pork and seasoning — no artificial additives\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES THEM DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes These Breakfast Links Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean, traceable pork:\u003c\/strong\u003e Made from pigs raised with care on pasture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild seasoning:\u003c\/strong\u003e Balanced flavor that doesn’t overpower the meal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo shortcuts:\u003c\/strong\u003e Crafted without artificial ingredients or fillers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEveryday reliable:\u003c\/strong\u003e A sausage you can keep on hand and use often.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO ENJOY ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Enjoy Breakfast Sausage Links\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eThese sausage links are easy to prepare — simply pan-fry over medium heat until browned and cooked through. They’re perfect alongside eggs, potatoes, pancakes, or biscuits.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eTheir mild flavor also makes them a great addition to breakfast casseroles, breakfast burritos, or quick weekday meals when you want something filling and familiar.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat commitment shows up in every cut — honest food, raised carefully, and meant to be shared around the table.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".50 lbs. - (Prairie Farmstead)","offer_id":46766605271292,"sku":null,"price":7.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Links_BreakfastSausage_PastureRasised_ROCKFarmhouse_PriaireFarmstead.png?v=1731793227"},{"product_id":"boneless-country-style-ribs-sirloin-cut","title":"Boneless Country Style Ribs (Sirloin Cut) – Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eBoneless Country Style Ribs, Simple \u0026amp; Surprisingly Versatile\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThese \u003cstrong\u003eboneless country style ribs (sirloin cut)\u003c\/strong\u003e come from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e.. Despite the name, these are \u003cstrong\u003enot ribs\u003c\/strong\u003e — they’re a thick, meaty cut from the pork sirloin, similar in feel to a small pork steak.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eRaised on pasture using regenerative practices, this cut delivers rich pork flavor, good marbling, and a forgiving texture that works across several cooking styles. If you enjoy pork chops, shoulder steaks, or grilled pork, this cut will feel very familiar.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Boneless country style ribs (sirloin cut)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot actual ribs:\u003c\/strong\u003e A thick, steak-like cut from the sirloin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES THIS CUT DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat This Cut Is (and Isn’t)\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNot rib meat:\u003c\/strong\u003e Despite the name, this cut doesn’t come from the rib section.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSirloin cut:\u003c\/strong\u003e Taken from the hip area, giving it a meatier, steak-like texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore forgiving than chops:\u003c\/strong\u003e A bit more fat and connective tissue means it stays juicy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat value cut:\u003c\/strong\u003e Big flavor without needing complicated prep.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO COOK IT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Cook Boneless Country Style Ribs\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrill or pan-sear:\u003c\/strong\u003e Treat them like a thick pork steak — season well and cook over medium heat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraise or slow-cook:\u003c\/strong\u003e Excellent for BBQ-style dishes, stews, or slow cooker meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish gently:\u003c\/strong\u003e Cook until tender, then rest briefly before serving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor-friendly:\u003c\/strong\u003e Works well with dry rubs, marinades, or simple salt and pepper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThis is a great cut for cooks who want flexibility — it can be quick and simple or slow and comforting, depending on the day.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is run by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs using regenerative methods that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBy keeping pigs on pasture and avoiding chemical shortcuts, Prairie Farmstead produces pork that’s flavorful, honest, and easy to feel good about serving.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca href=\"\/pages\/prairie-farmstead\" class=\"btn\" style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".30 lbs. - (Prairie Farmstead)","offer_id":48802872492284,"sku":null,"price":5.25,"currency_code":"USD","in_stock":false},{"title":".40 lbs. - (Prairie Farmstead)","offer_id":46673478779132,"sku":null,"price":6.75,"currency_code":"USD","in_stock":false},{"title":".50 lbs. - (Prairie Farmstead)","offer_id":46673494737148,"sku":null,"price":8.24,"currency_code":"USD","in_stock":true},{"title":".60 lbs. - (Prairie Farmstead)","offer_id":46673494769916,"sku":null,"price":9.42,"currency_code":"USD","in_stock":true},{"title":".70 lbs. - (Prairie Farmstead)","offer_id":47205037408508,"sku":null,"price":10.49,"currency_code":"USD","in_stock":false},{"title":".80 lbs. - (Prairie Farmstead)","offer_id":46893229932796,"sku":null,"price":11.9,"currency_code":"USD","in_stock":true},{"title":".90 lbs. - (Prairie Farmstead)","offer_id":51256442093820,"sku":null,"price":13.29,"currency_code":"USD","in_stock":true},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":49070978597116,"sku":null,"price":14.69,"currency_code":"USD","in_stock":false},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":48801929756924,"sku":null,"price":16.09,"currency_code":"USD","in_stock":false},{"title":"1.2 lbs. - (Prairie Farmstead)","offer_id":48625391599868,"sku":null,"price":16.86,"currency_code":"USD","in_stock":false},{"title":"1.3 lbs. - (Prairie Farmstead)","offer_id":48801929789692,"sku":null,"price":18.23,"currency_code":"USD","in_stock":false},{"title":"1.4 lbs. - (Prairie Farmstead)","offer_id":48625391632636,"sku":null,"price":18.84,"currency_code":"USD","in_stock":false},{"title":"1.5 lbs. - (Prairie Farmstead)","offer_id":48801929822460,"sku":null,"price":20.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Bonless_Country_Style_Pasture_Raised_Pork_Prairie_Farmstead.png?v=1731794911"},{"product_id":"breakfast-sausage-ground-mild-pasture-raised-dallas-fort-worth-regenerative","title":"Breakfast Sausage – Ground, Mild, Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eMild Ground Breakfast Sausage, A True Kitchen Staple\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003emild ground breakfast sausage\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is one of our most-loved pork products — and for good reason. It’s familiar, dependable, and incredibly versatile, with a classic breakfast flavor that works in just about anything.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eMade from pasture-raised, regeneratively raised heritage pork and a simple blend of mild seasonings, this sausage is the kind you keep stocked because it always finds its way into meals.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Mild ground breakfast sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Classic, balanced, and family-friendly\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Prairie Farmstead pasture-raised pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCustomer favorite:\u003c\/strong\u003e One of our best-selling pork items\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimple ingredients:\u003c\/strong\u003e No artificial additives or fillers\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY THIS SAUSAGE ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy This Breakfast Sausage Works So Well\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild and versatile:\u003c\/strong\u003e Seasons dishes without overpowering them.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to cook:\u003c\/strong\u003e Browns evenly and holds its texture.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReliable:\u003c\/strong\u003e Works for breakfast, brunch, or quick dinners.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFamily-approved:\u003c\/strong\u003e A favorite with kids and adults alike.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: HOW TO USE IT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Use Mild Ground Breakfast Sausage\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eCook it in a skillet and use it as-is, or shape it into patties for a classic breakfast. It’s excellent stirred into scrambled eggs, folded into breakfast casseroles, or used as the base for sausage gravy.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThis sausage also works well beyond breakfast — try it in quiche, breakfast burritos, or simple one-pan meals when you want something comforting and familiar.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat commitment shows up in this sausage — honest ingredients, dependable flavor, and pork raised with care from pasture to plate.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":46780675588348,"sku":"","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_1.png?v=1735428834"},{"product_id":"picnic-shoulder-roast-heritage-pork-pasture-raised","title":"Picnic Shoulder Roast – Heritage Pork, Pasture-Raised","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-compare-box {\n  background-color: #fff9f3; \/* warm cream *\/\n  border: 2px solid #6b7a40; \/* farmhouse green *\/\n  border-radius: 14px;\n  padding: 16px 18px;\n  margin: 25px 0;\n  text-align: left;\n  box-shadow: 0 2px 8px rgba(0,0,0,0.06);\n}\n\n.rf-compare-heading {\n  color: #6b7a40;\n  font-weight: 700;\n  font-size: 1.1rem;\n  margin-bottom: 10px;\n  text-align: center;\n}\n\n.rf-compare-text {\n  font-size: 0.95rem;\n  color: #333;\n  line-height: 1.6;\n  margin: 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"rf-compare-box\"\u003e\n\u003ch3 class=\"rf-compare-heading\"\u003ePicnic Roast vs Boston Butt\u003c\/h3\u003e\n\u003cp class=\"rf-compare-text\"\u003eBoth cuts come from the shoulder and both make great pulled pork — they just cook a little differently. \u003cstrong\u003eBoston butt\u003c\/strong\u003e is the most forgiving and shreds very easily. \u003cstrong\u003ePicnic roast\u003c\/strong\u003e tends to have a \u003cstrong\u003edeeper, more traditional pork flavor\u003c\/strong\u003e and a slightly heartier texture when cooked low and slow.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003ePicnic Shoulder Roast, Built for Low \u0026amp; Slow\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThe \u003cstrong\u003epicnic shoulder roast\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is a hardworking cut from the lower shoulder of the hog — and that’s exactly why it shines. \u003cbr\u003e\u003cbr\u003eWith generous marbling and connective tissue, this roast is made for slow cooking that turns it tender, juicy, and deeply flavorful.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThis is the cut behind classic pulled pork, carnitas, and rich braised dishes. \u003cbr\u003e\u003cbr\u003eGive it time and gentle heat, and it rewards you with meat that practically falls apart on its own.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Picnic shoulder pork roast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Well-marbled, rich, and shreddable when cooked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest cooked:\u003c\/strong\u003e Low and slow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for:\u003c\/strong\u003e pulled pork, carnitas, tacos, stews, and feeding a crowd\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Pigs live outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY THIS CUT WORKS ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy Picnic Shoulder Works So Well\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor-first cut:\u003c\/strong\u003e Active muscle develops deeper pork flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForgiving to cook:\u003c\/strong\u003e Long cook times make it hard to mess up.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeeds a lot of people:\u003c\/strong\u003e A great value for family meals or gatherings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile once cooked:\u003c\/strong\u003e Use the shredded meat across multiple meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: COOKING NOTES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Cook Picnic Shoulder Roast\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePicnic shoulder roast thrives with patience. \u003cbr\u003e\u003cbr\u003eCook it low and slow in a Dutch oven, smoker, slow cooker, or Instant Pot until the meat is fork-tender and easy to shred.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eSeason simply or layer in bold flavors — this cut holds up beautifully to spice rubs, braising liquids, and sauces. \u003cbr\u003e\u003cbr\u003eOnce cooked, it’s perfect for sandwiches, tacos, rice bowls, or freezing for future meals.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThat approach produces pork that’s well-suited to traditional, slow cooking — flavorful, nourishing, and raised with care from pasture to plate.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"2.0 lbs.","offer_id":48126497227004,"sku":null,"price":29.99,"currency_code":"USD","in_stock":false},{"title":"2.1 lbs.","offer_id":48126505648380,"sku":null,"price":31.15,"currency_code":"USD","in_stock":false},{"title":"2.2 lbs.","offer_id":48126505681148,"sku":null,"price":32.6,"currency_code":"USD","in_stock":false},{"title":"2.3 lbs.","offer_id":48126505713916,"sku":null,"price":32.88,"currency_code":"USD","in_stock":true},{"title":"2.4 lbs.","offer_id":48126505746684,"sku":null,"price":34.28,"currency_code":"USD","in_stock":false},{"title":"2.5 lbs.","offer_id":48126505779452,"sku":null,"price":34.4,"currency_code":"USD","in_stock":false},{"title":"2.6 lbs.","offer_id":48625627562236,"sku":null,"price":34.42,"currency_code":"USD","in_stock":false},{"title":"2.7 lbs.","offer_id":48267618746620,"sku":null,"price":35.72,"currency_code":"USD","in_stock":false},{"title":"2.8 lbs.","offer_id":48267618812156,"sku":null,"price":35.6,"currency_code":"USD","in_stock":false},{"title":"2.9 lbs.","offer_id":48267618779388,"sku":null,"price":36.85,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/www.rockfarmhouse.com_28.png?v=1758229385"},{"product_id":"boneless-pork-chops-1-inch-thick-pasture-raised-heritage-breed","title":"Boneless Pork Chops – 1-Inch Thick, Pasture-Raised Heritage Breed","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eBoneless Pork Chops, Thick-Cut \u0026amp; Pasture-Raised\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThese \u003cstrong\u003e1-inch thick boneless pork chops\u003c\/strong\u003e come from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e, where heritage breed pigs are raised on pasture using regenerative practices. They’re a reliable, everyday cut — flavorful, tender, and easy to cook well.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eCut generously and left boneless for versatility, these pork chops work just as well for a quick weeknight meal as they do for a slower, more intentional dinner.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Boneless pork chops\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThickness:\u003c\/strong\u003e Approximately 1 inch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Including Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Hogs live outdoors with fresh air and room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHAT MAKES THEM DIFFERENT ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhat Makes These Pork Chops Different\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeritage breeds:\u003c\/strong\u003e Known for better marbling and deeper flavor compared to conventional pork.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-based life:\u003c\/strong\u003e Pigs spend their days outdoors, expressing natural behaviors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean feed:\u003c\/strong\u003e No corn, soy, or genetically modified ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall-scale production:\u003c\/strong\u003e Pork is raised with intention, not speed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: COOKING NOTES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eCooking Notes\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003eThick-cut for juicy results without drying out\u003c\/li\u003e\n\u003cli\u003eGreat for pan-searing, grilling, or baking\u003c\/li\u003e\n\u003cli\u003eAllow chops to rest briefly after cooking for best texture\u003c\/li\u003e\n\u003cli\u003ePairs well with roasted vegetables, potatoes, or a simple salad\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is run by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs using regenerative farming methods that prioritize soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBy keeping pigs on pasture and avoiding chemical shortcuts, Chuck produces pork that reflects both traditional farming values and a thoughtful approach to land stewardship.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\" class=\"btn\" href=\"\/pages\/prairie-farmstead\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".20 lbs. - (Prairie Farmstead)","offer_id":49161537519868,"sku":null,"price":4.62,"currency_code":"USD","in_stock":false},{"title":".30 lbs. - (Prairie Farmstead)","offer_id":48801921892604,"sku":null,"price":5.95,"currency_code":"USD","in_stock":false},{"title":".40 lbs. - (Prairie Farmstead)","offer_id":48623408873724,"sku":null,"price":7.65,"currency_code":"USD","in_stock":true},{"title":".50 lbs. - (Prairie Farmstead)","offer_id":48623408906492,"sku":null,"price":9.07,"currency_code":"USD","in_stock":false},{"title":".60 lbs. - (Prairie Farmstead)","offer_id":48623408939260,"sku":null,"price":10.07,"currency_code":"USD","in_stock":false},{"title":".70 lbs. - (Prairie Farmstead)","offer_id":48623408972028,"sku":null,"price":11.24,"currency_code":"USD","in_stock":false},{"title":".80 lbs. - (Prairie Farmstead)","offer_id":48623409004796,"sku":null,"price":12.32,"currency_code":"USD","in_stock":false},{"title":".90 lbs. - (Prairie Farmstead)","offer_id":48623409758460,"sku":null,"price":13.29,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":48623409791228,"sku":null,"price":14.69,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_11.jpg?v=1736293064"},{"product_id":"spare-pork-ribs-pasture-raised-heritage-pork","title":"Spare Pork Ribs – Pasture-Raised Heritage Pork","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003c!-- ===== HEADER ===== --\u003e\n\u003ch2 class=\"rf-header\"\u003eSpare Ribs, Rich, Juicy \u0026amp; Full of Flavor\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThese \u003cstrong\u003espare ribs\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e are a classic, deeply flavorful cut of pork. \u003cbr\u003e\u003cbr\u003eTaken from lower on the ribcage near the belly, spare ribs have more meat, more fat, and more connective tissue — which is exactly what makes them so satisfying when cooked low and slow.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eWith pasture-raised, regeneratively raised pork, spare ribs truly shine. \u003cbr\u003e\u003cbr\u003eThe fat renders cleanly, the meat stays juicy, and the flavor develops into something richer and more complex than leaner rib cuts.\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Pork spare ribs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Meaty, juicy, and rich\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest cooked:\u003c\/strong\u003e Low and slow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFrom heritage breed pigs:\u003c\/strong\u003e Berkshire, Red Wattle, and Tamworth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasture-raised:\u003c\/strong\u003e Raised outdoors with room to roam\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFeed:\u003c\/strong\u003e Non-GMO, corn-free, and soy-free\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRegeneratively raised\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: WHY CHOOSE SPARE RIBS ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eWhy Choose Spare Ribs\u003c\/h3\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore meat per rack:\u003c\/strong\u003e A heartier cut with a satisfying bite.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRicher flavor:\u003c\/strong\u003e Extra fat and connective tissue deepen flavor as they render.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeal for slow cooking:\u003c\/strong\u003e Perfect for smoking, braising, or oven-roasting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGreat for gatherings:\u003c\/strong\u003e A favorite for weekend cooks and BBQ-style meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c!-- ===== SECTION: COOKING NOTES ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eHow to Cook Spare Ribs\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003eSpare ribs reward patience. Cook them low and slow so the fat can render and the connective tissue can break down, resulting in tender, juicy meat that pulls easily from the bone.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eThey’re excellent smoked, slow-roasted in the oven, or braised. Dry rubs, simple seasoning, or classic BBQ flavors all work beautifully with this cut.\u003c\/div\u003e\n\u003c!-- ===== SECTION: ABOUT THE FARM ===== --\u003e\n\u003ch3 class=\"rf-subheader\"\u003eAbout Prairie Farmstead\u003c\/h3\u003e\n\u003cdiv class=\"rf-section\"\u003ePrairie Farmstead is operated by \u003cstrong\u003eChuck Trowbridge\u003c\/strong\u003e, who raises heritage breed pigs on pasture using regenerative practices that support soil health, animal welfare, and long-term sustainability.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eBy avoiding chemical shortcuts and focusing on thoughtful land stewardship, Prairie Farmstead produces pork that’s flavorful, honest, and well-suited to slow, traditional cooking.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center; margin: 20px 0;\"\u003e\u003ca href=\"\/pages\/prairie-farmstead\" class=\"btn\" style=\"background-color: #6b7a40; color: white; padding: 10px 20px; text-decoration: none; border-radius: 5px;\"\u003e Learn More About Prairie Farmstead \u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":"0.70 lbs. - (Prairie Farmstead)","offer_id":51256265408764,"sku":null,"price":11.62,"currency_code":"USD","in_stock":true},{"title":"0.80 lbs. - (Prairie Farmstead)","offer_id":51256265441532,"sku":null,"price":12.74,"currency_code":"USD","in_stock":true},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":51256265474300,"sku":null,"price":14.24,"currency_code":"USD","in_stock":true},{"title":"0.90 lbs. - (Prairie Farmstead)","offer_id":49161546891516,"sku":null,"price":14.99,"currency_code":"USD","in_stock":false},{"title":"1.2 lbs. - (Prairie Farmstead)","offer_id":48801929003260,"sku":null,"price":16.88,"currency_code":"USD","in_stock":false},{"title":"1.3 lbs. - (Prairie Farmstead)","offer_id":48801929036028,"sku":null,"price":17.54,"currency_code":"USD","in_stock":false},{"title":"1.4 lbs. - (Prairie Farmstead)","offer_id":49247258771708,"sku":null,"price":18.84,"currency_code":"USD","in_stock":true},{"title":"1.5 lbs. - (Prairie Farmstead)","offer_id":49121175503100,"sku":null,"price":17.03,"currency_code":"USD","in_stock":true},{"title":"1.6 lbs. - (Prairie Farmstead)","offer_id":48625604952316,"sku":null,"price":19.78,"currency_code":"USD","in_stock":true},{"title":"1.7 lbs. - (Prairie Farmstead)","offer_id":49161543385340,"sku":null,"price":20.11,"currency_code":"USD","in_stock":true},{"title":"1.8 lbs. - (Prairie Farmstead)","offer_id":48625604985084,"sku":null,"price":20.33,"currency_code":"USD","in_stock":false},{"title":"1.9 lbs. - (Prairie Farmstead)","offer_id":49247260279036,"sku":null,"price":21.43,"currency_code":"USD","in_stock":true},{"title":"2.1 lbs. - (Prairie Farmstead)","offer_id":49121175732476,"sku":null,"price":23.62,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/Untitled_design_96.png?v=1727818085"},{"product_id":"uncured-smoked-jowl-bacon","title":"Uncured Smoked Jowl Bacon","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cstyle\u003e\n.rf-limit-box {\n  background-color: #fff9f3;\n  border: 2px solid #6b7a40;\n  border-radius: 14px;\n  padding: 16px 18px;\n  margin: 25px 0;\n  text-align: left;\n  box-shadow: 0 2px 8px rgba(0,0,0,0.06);\n}\n\n.rf-limit-heading {\n  color: #6b7a40;\n  font-weight: 700;\n  font-size: 1.1rem;\n  margin-bottom: 8px;\n  text-align: center;\n}\n\n.rf-limit-text {\n  font-size: 0.95rem;\n  color: #333;\n  line-height: 1.6;\n  margin: 0;\n}\n\n.rf-header {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 28px;\n  font-weight: 700;\n  color: #4A5A2C;\n  text-align: center;\n  margin: 40px 0 10px 0;\n  letter-spacing: 1px;\n}\n\n.rf-header-line {\n  width: 80px;\n  height: 2px;\n  background-color: #4A5A2C;\n  margin: 0 auto 25px auto;\n}\n\n.rf-section {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 18px;\n  line-height: 1.55;\n  color: #333;\n  margin: 0 0 25px 0;\n}\n\n.rf-list ul {\n  margin: 10px 0 15px 20px;\n}\n\n.rf-list li {\n  margin-bottom: 6px;\n  font-size: 17px;\n}\n\n.rf-subheader {\n  font-family: Georgia, 'Times New Roman', serif;\n  font-size: 22px;\n  font-weight: 600;\n  color: #4A5A2C;\n  margin: 35px 0 10px 0;\n}\n\n.rf-button-wrap {\n  text-align: center;\n  margin: 20px 0;\n}\n\n.rf-button {\n  background-color: #6b7a40;\n  color: white;\n  padding: 10px 20px;\n  text-decoration: none;\n  border-radius: 5px;\n  display: inline-block;\n}\n\u003c\/style\u003e\n\u003cdiv class=\"product-description\"\u003e\n\u003ch2 class=\"rf-header\"\u003eA Traditional Bacon-Style Cut with Rich, Smokey Flavor\u003c\/h2\u003e\n\u003cdiv class=\"rf-header-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c!-- ===== INTRO ===== --\u003e\n\u003cdiv class=\"rf-section\"\u003eThis \u003cstrong\u003euncured smoked jowl bacon\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is a traditional bacon-style pork cut with rich flavor, smoky depth, and old-fashioned farmhouse versatility.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eCut from the cheek ( jowl ) of the hog, it cooks much like bacon and is especially good for breakfast skillets, beans, greens, soups, and cast iron meals.\u003c\/div\u003e\n\u003cdiv class=\"rf-section\"\u003eIt is a great option for families who love the flavor of smoked pork and want pasture-raised pork from a farm source they can know by name.\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c!-- ===== QUICK DETAILS ===== --\u003e\n\u003cdiv class=\"rf-list\"\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prairie Farmstead","offers":[{"title":".50 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":49189387272444,"sku":null,"price":8.79,"currency_code":"USD","in_stock":false},{"title":".60 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":51256452579580,"sku":null,"price":10.07,"currency_code":"USD","in_stock":false},{"title":".90 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":50896241819900,"sku":null,"price":13.29,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":49189387305212,"sku":null,"price":14.69,"currency_code":"USD","in_stock":true},{"title":"1.1 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":49262397161724,"sku":null,"price":16.09,"currency_code":"USD","in_stock":true},{"title":"1.2 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":51256452219132,"sku":null,"price":17.49,"currency_code":"USD","in_stock":false},{"title":"1.3 lbs. - Smoked Jowl Bacon - (Prairie Farmstead)","offer_id":51256452251900,"sku":null,"price":18.89,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/uncuredsmokedjowlbacon_rockfarmhouse.png?v=1781294643"},{"product_id":"uncured-smoked-bacon-ends-pieces","title":"Uncured Smoked Bacon Ends \u0026 Pieces","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n  .rf-ends-intro {\n    width: 100%;\n    max-width: 1120px;\n    margin: 34px auto 28px;\n    padding: 0 12px;\n    box-sizing: border-box;\n  }\n\n  .rf-ends-intro-heading {\n    max-width: 850px;\n    margin: 0 auto 10px;\n    color: #4a5a2c;\n    font-family: Georgia, \"Times New Roman\", serif;\n    font-size: 28px;\n    line-height: 1.2;\n    font-weight: 700;\n    letter-spacing: 0.04em;\n    text-align: center;\n    text-transform: uppercase;\n  }\n\n  .rf-ends-intro-line {\n    width: 70px;\n    height: 2px;\n    margin: 0 auto 24px;\n    background-color: #6b7a40;\n  }\n\n  .rf-ends-intro-text {\n    max-width: 980px;\n    margin: 0 auto 18px;\n    color: #333333;\n    font-family: Georgia, \"Times New Roman\", serif;\n    font-size: 18px;\n    line-height: 1.58;\n  }\n\n  .rf-ends-intro-text:last-child {\n    margin-bottom: 0;\n  }\n\n  @media screen and (max-width: 749px) {\n    .rf-ends-intro {\n      margin: 28px auto 24px;\n      padding: 0;\n    }\n\n    .rf-ends-intro-heading {\n      font-size: 23px;\n      line-height: 1.2;\n    }\n\n    .rf-ends-intro-line {\n      width: 54px;\n      margin-bottom: 20px;\n    }\n\n    .rf-ends-intro-text {\n      font-size: 16px;\n      line-height: 1.58;\n    }\n  }\n\u003c\/style\u003e\n\u003csection class=\"rf-ends-intro\"\u003e\n\u003ch2 class=\"rf-ends-intro-heading\"\u003eRich, Smoky Bacon Made for Everyday Cooking\u003c\/h2\u003e\n\u003cdiv class=\"rf-ends-intro-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp class=\"rf-ends-intro-text\"\u003eThese \u003cstrong\u003euncured smoked bacon ends and pieces\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e bring familiar bacon flavor to breakfast skillets, beans, greens, soups, vegetables, and simple family meals.\u003c\/p\u003e\n\u003cp class=\"rf-ends-intro-text\"\u003eMade from pork belly, each package contains the shorter ends and irregular pieces created as bacon is trimmed. The pieces will vary in size, shape, and thickness, but they offer the same rich, smoky flavor as traditional sliced bacon, with a subtle touch of sweetness from brown sugar.\u003c\/p\u003e\n\u003cp class=\"rf-ends-intro-text\"\u003eThey are especially useful when the bacon will be chopped, rendered, crumbled, or mixed into a recipe. This is a practical way to keep pasture-raised bacon on hand without needing perfectly uniform strips.\u003c\/p\u003e\n\u003c\/section\u003e","brand":"Prairie Farmstead","offers":[{"title":".20 lbs. - (Prairie Farmstead)","offer_id":49197399376124,"sku":null,"price":5.0,"currency_code":"USD","in_stock":false},{"title":".50 lbs. - (Prairie Farmstead)","offer_id":49197399408892,"sku":null,"price":8.24,"currency_code":"USD","in_stock":false},{"title":".60 lbs. - (Prairie Farmstead)","offer_id":49197399441660,"sku":null,"price":9.09,"currency_code":"USD","in_stock":false},{"title":".70 lbs. - (Prairie Farmstead)","offer_id":50895816130812,"sku":null,"price":10.49,"currency_code":"USD","in_stock":false},{"title":".80 lbs. - (Prairie Farmstead)","offer_id":50988626837756,"sku":null,"price":11.89,"currency_code":"USD","in_stock":false},{"title":".90 lbs. - (Prairie Farmstead)","offer_id":49197399474428,"sku":null,"price":12.34,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":50988626870524,"sku":null,"price":13.64,"currency_code":"USD","in_stock":false},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":49197399867644,"sku":null,"price":14.94,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_10.png?v=1781468201"},{"product_id":"uncured-smoked-arkansas-style-bacon","title":"Uncured Smoked Arkansas Style Bacon","description":"\u003cp data-rock-source-line=\"prairie-farmstead\"\u003e\u003cstrong\u003e\u003ca href=\"\/pages\/prairie-farmstead\"\u003ePrairie Farmstead\u003c\/a\u003e · Sherman, Texas.\u003c\/strong\u003e The pork in this product comes from pasture-raised heritage pigs raised by Chuck Trowbridge. It is available to ROCK member families through local pickup and home delivery across Dallas–Fort Worth.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cstyle\u003e\n  .rf-arkansas-intro {\n    width: 100%;\n    max-width: 1120px;\n    margin: 34px auto 28px;\n    padding: 0 12px;\n    box-sizing: border-box;\n  }\n\n  .rf-arkansas-intro-heading {\n    max-width: 850px;\n    margin: 0 auto 10px;\n    color: #4a5a2c;\n    font-family: Georgia, \"Times New Roman\", serif;\n    font-size: 28px;\n    line-height: 1.2;\n    font-weight: 700;\n    letter-spacing: 0.04em;\n    text-align: center;\n    text-transform: uppercase;\n  }\n\n  .rf-arkansas-intro-line {\n    width: 70px;\n    height: 2px;\n    margin: 0 auto 24px;\n    background-color: #6b7a40;\n  }\n\n  .rf-arkansas-intro-text {\n    max-width: 980px;\n    margin: 0 auto 18px;\n    color: #333333;\n    font-family: Georgia, \"Times New Roman\", serif;\n    font-size: 18px;\n    line-height: 1.58;\n  }\n\n  .rf-arkansas-intro-text:last-child {\n    margin-bottom: 0;\n  }\n\n  @media screen and (max-width: 749px) {\n    .rf-arkansas-intro {\n      margin: 28px auto 24px;\n      padding: 0;\n    }\n\n    .rf-arkansas-intro-heading {\n      font-size: 23px;\n      line-height: 1.2;\n    }\n\n    .rf-arkansas-intro-line {\n      width: 54px;\n      margin-bottom: 20px;\n    }\n\n    .rf-arkansas-intro-text {\n      font-size: 16px;\n      line-height: 1.58;\n    }\n  }\n\u003c\/style\u003e\n\n\u003csection class=\"rf-arkansas-intro\"\u003e\n  \u003ch2 class=\"rf-arkansas-intro-heading\"\u003eOld Fashioned Shoulder Bacon\u003c\/h2\u003e\n\n  \u003cdiv class=\"rf-arkansas-intro-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n  \u003cp class=\"rf-arkansas-intro-text\"\u003e\n    This \u003cstrong\u003euncured smoked Arkansas bacon\u003c\/strong\u003e from \u003cstrong\u003ePrairie Farmstead\u003c\/strong\u003e is made from pork shoulder, also known as Boston butt, instead of pork belly.\n  \u003c\/p\u003e\n\n  \u003cp class=\"rf-arkansas-intro-text\"\u003e\n    Because it comes from the shoulder, it is meatier than traditional bacon, with a smoky, savory flavor that lands somewhere between classic bacon and smoked ham.\n  \u003c\/p\u003e\n\n  \u003cp class=\"rf-arkansas-intro-text\"\u003e\n    It is especially good for breakfast, beans, greens, skillet meals, sandwiches, soups, or anywhere you want deep smoked pork flavor with a heartier bite.\n  \u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003cstyle\u003e\n  .rf-arkansas-callout {\n    width: 100%;\n    max-width: 1120px;\n    margin: 30px auto 34px;\n    padding: 0 12px;\n    box-sizing: border-box;\n  }\n\n  .rf-arkansas-callout-inner {\n    background: #f9f7f2;\n    border: 1px solid #ded6c6;\n    border-left: 5px solid #6b7a40;\n    border-radius: 14px;\n    padding: 26px 30px;\n    box-sizing: border-box;\n  }\n\n  .rf-arkansas-callout-heading {\n    margin: 0 auto 10px;\n    color: #4a5a2c;\n    font-family: Georgia, \"Times New Roman\", serif;\n    font-size: 26px;\n    line-height: 1.2;\n    font-weight: 700;\n    letter-spacing: 0.04em;\n    text-align: center;\n    text-transform: uppercase;\n  }\n\n  .rf-arkansas-callout-line {\n    width: 64px;\n    height: 2px;\n    margin: 0 auto 22px;\n    background-color: #6b7a40;\n  }\n\n  .rf-arkansas-callout-text {\n    max-width: 980px;\n    margin: 0 auto 16px;\n    color: #333333;\n    font-family: Georgia, \"Times New Roman\", serif;\n    font-size: 18px;\n    line-height: 1.58;\n  }\n\n  .rf-arkansas-callout-text:last-child {\n    margin-bottom: 0;\n  }\n\n  @media screen and (max-width: 749px) {\n    .rf-arkansas-callout {\n      margin: 26px auto 30px;\n      padding: 0;\n    }\n\n    .rf-arkansas-callout-inner {\n      padding: 22px 18px;\n      border-left-width: 4px;\n      border-radius: 12px;\n    }\n\n    .rf-arkansas-callout-heading {\n      font-size: 22px;\n      line-height: 1.2;\n    }\n\n    .rf-arkansas-callout-line {\n      width: 54px;\n      margin-bottom: 18px;\n    }\n\n    .rf-arkansas-callout-text {\n      font-size: 16px;\n      line-height: 1.58;\n    }\n  }\n\u003c\/style\u003e\n\n\u003csection class=\"rf-arkansas-callout\"\u003e\n  \u003cdiv class=\"rf-arkansas-callout-inner\"\u003e\n    \u003ch3 class=\"rf-arkansas-callout-heading\"\u003eNot Your Usual Bacon\u003c\/h3\u003e\n\n    \u003cdiv class=\"rf-arkansas-callout-line\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\n    \u003cp class=\"rf-arkansas-callout-text\"\u003e\n      Most bacon comes from the pork belly. \u003cstrong\u003eArkansas bacon\u003c\/strong\u003e comes from the pork shoulder, also known as Boston butt.\n    \u003c\/p\u003e\n\n    \u003cp class=\"rf-arkansas-callout-text\"\u003e\n      That means it may look different, cook different, and eat a little heartier than the long, thin strips most people are used to.\n    \u003c\/p\u003e\n  \u003c\/div\u003e\n\u003c\/section\u003e\n","brand":"Prairie Farmstead","offers":[{"title":".40 lbs. - (Prairie Farmstead)","offer_id":50896513204476,"sku":null,"price":8.77,"currency_code":"USD","in_stock":false},{"title":".50 lbs. - (Prairie Farmstead)","offer_id":49264083140860,"sku":null,"price":10.17,"currency_code":"USD","in_stock":false},{"title":".70 lbs. - (Prairie Farmstead)","offer_id":49264083173628,"sku":null,"price":14.49,"currency_code":"USD","in_stock":false},{"title":"1.0 lbs. - (Prairie Farmstead)","offer_id":49264083206396,"sku":null,"price":15.74,"currency_code":"USD","in_stock":true},{"title":"1.1 lbs. - (Prairie Farmstead)","offer_id":49264228565244,"sku":null,"price":16.65,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/files\/9_b9acd10c-755a-4851-ab1d-41bde42818dc.jpg?v=1783613682"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0646\/0139\/1356\/collections\/Prairie_Farmstead_Pasture_Raised_Eggs_Pasture_Raised_Pork_rOCK_Farmhouse.png?v=1755978044","url":"https:\/\/rockfarmhouse.com\/collections\/prairie-farmstead-products.oembed?page=2","provider":"ROCK Farmhouse","version":"1.0","type":"link"}